The Golden Square site was identified as a suitable site for the Food Hub by the City of Greater Bendigo back in 2019, and a master plan of the site was developed for the project by Y2 Architecture in collaboration with key stakeholders.
The site was chosen as it is only 2km from the Bendigo city centre, which ensures the food hub is inclusive and accessible by car or public transport for the staff and volunteers that will support the food hub’s operations.
The food hub site is crown land, owned by the Victorian Government and is managed by The Department of Environment, Land, Water and Planning, and the local Traditional Owners, Dja Dja Wurrung.